Commercial Kitchen Call: 1-800-840-3610 or e-mail us A vent hood is a must-have in any kind of kitchen. Protect your employees
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Eliminate smoke and grease vapors that are created when cooking on hot equipment. |
By creating a reverse draw of air, the exhaustion fan removes smoke, steam, and heat away from the area. |
Bring fresh air from the outside air back into your building to compensate the air that was sucked away. |
Replace your grease filters often to improve a better flow of air and removal of vapors. |